Bresaola tortelloni stuffed with arugula and ricotta cheese: tasty and ready in 10 minutes!
Bresaola tortelloni stuffed with ricotta and arugula are a quick, light and flavorful cold appetizer perfect for any occasion. Made with thin slices of...
Ingredients
- 1 cup ricotta cheese
- 4 oz bresaola slices
- 2 tablespoons grated parmesan cheese
- 1 oz arugula
- 1 lemon
- Salt to taste
- Black pepper to taste
- Parmesan flakes to taste (optional)
- Olive oil to taste
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