Stuffed Onion Soup Burgers
In a large skillet over medium-low heat, melt butter. Add onions and season with salt and pepper. Stir in thyme and caramelize until golden, 15 minutes. Stir in white wine and continue to cook until...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at master-recipes.com.
Cooking tools:
- Skillet
- Stove
- Wooden spoon
- Measuring spoon
- Measuring cup
- Mixing bowl
- Chef's knife
- Cutting board
- Spatula
- Plate
- Serving platter
Ingredients
- 2 tbsp. butter -
- 1 large onion, thinly sliced -
- Kosher salt -
- Freshly ground black pepper -
- 1 tbsp. fresh thyme leaves -
- 2 tbsp. dry white wine -
- 1 lb. ground beef -
- 1 packet French onion soup mix (such as Lipton's) -
- 1 tbsp. Worcestershire sauce -
- 2 cloves garlic, minced -
- 1 large egg -
- 2 c. shredded Gruyère -
- 1 tbsp. extra-virgin olive oil -
- 4 hamburger buns -
- 4 pieces lettuce -
- 4 slices tomato -
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