crescent city farmers market Archives – Nola Cuisine & Culture – musical-grandhotel.com
May 1, 2008 Danno 9 Comments by On our most recent trip to New Orleans in February, I stopped by the uptown Crescent City Farmer’s Market on a Tuesday morning.
Ingredients
- 1/2 Cup warm water
- 1 Tbsp Granulated Sugar
- 1 pkg Active Dry Yeast
- 3/4 Cup Cooked White Rice
- 2 Large Eggs, beaten slightly
- 3/4 Cup All Purpose Flour
- 1 pinch Kosher salt
- 1/4 tsp Vanilla Extract
- 1/8 tsp freshly grated Nutmeg
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