Hazelnut Hot Cocoa Recipe | Zero Calorie Sweetener & Sugar Substitute | Splenda Sweeteners
Discover a zero-calorie hazelnut hot cocoa recipe using Splenda sweeteners for a guilt-free treat!
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Cooking tools:
- Stove
- Saucepan
- Whisk
- Measuring cup
- Measuring spoon
- Mug
Ingredients
- 2 cups nonfat milk
- ½ cup Splenda® Hazelnut Coffee Creamer
- ¼ cup Dutch-process cocoa powder
- ½ teaspoon instant coffee or espresso powder
- 2 ½ cups water
- 1 tablespoon finely chopped hazelnuts, for garnish
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