Spicy Hot Cocoa - Splenda Sweeteners
Spicy Hot Cocoa
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at splenda.co.uk.
Ingredients
- 750 ml water
- 454 g hot instant cocoa, no sugar added
- 1 tablespoon vanilla extract
- 1 teaspoon ground nutmeg
- ½ teaspoon ground ginger
- 2 teaspoons ground cinnamon
- 60 ml fat-free milk
- 250 ml fat-free aerosol whipped cream
- 3 SPLENDA® Sweet Minis
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