Prune Armagnac Ice Cream | Searching4Zen
Experience the flavors of France with Prune Armagnac Ice Cream, a unique dessert that combines pitted prunes and Armagnac for a sophisticated treat.
Ingredients
- 1 cup (about 6 oz) pitted prunes
- ⅓ cup Armagnac
- 1 cup sugar
- 1 tablespoon cornstarch
- 3 large egg yolks
- 1 ½ cup milk
- 1 teaspoon vanilla
- 1 ½ cup well-chilled heavy cream
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