Smokey Burger - Sutter Home Family Vineyards

Ingredients

• 1 1/4LB 80% LEAN FRESH TOP GROUND
• 1/4 TSP. GRANULATED ONION
• 1/4 TSP. GRANULATED GARLIC
• 1/8 TSP. BLACK PEPPER
• 1½ TSP. WORCESTERSHIRE SAUCE
• 1 TBSP. SUTTERHOME CABERNET SAUVIGNON
• 1 TBSP. SMOKEY FLAVORED B-B-Q SAUCE
• 1 TBSP. BUTTER
• 1 MED ONION, CUT IN WEDGES
• DASH GRANULATED GARLIC, ONION, PEPPER
• 2 TBSP. CABERNET SAUVIGNON WINE
• 2 SLICES SPICY CHEESE (OPTIONAL)