Salmon and Cheese Mornay Recipe | New Idea
A staple dinner dish the kids will love. Serves 4, Prep 10 mins, Cook 20 mins.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newidea.com.au.
Ingredients
- 4 x 150g skinless, boneless salmon fillets
- 490g jar bechamel sauce
- 1⁄4 cup thinly sliced fresh chives
- 1 tblsp Dijon mustard
- 1 cup grated Tasty cheese
- 1⁄3 cup panko breadcrumbs
- Steamed green beans, to serve
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