Foodista | Recipes, Cooking Tips, and Food News | New York Steak au Poivre with Balsamic Reduction

Foodista | Recipes, Cooking Tips, and Food News | New York Steak au Poivre with Balsamic Reduction

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New York Steak au Poivre with Balsamic Reduction | Perfectly seasoned steak topped with a rich balsamic glaze | Recipes & Cooking Tips | Foodista

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Ingredients

  • 4 8oz New York steaks
  • 2 tablespoons crushed black pepper
  • Salt
  • 3 tablespoons unsalted butter
  • ½ cup balsamic vinegar

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