Whole Roast Chicken (PKP 4.8L & 5.7L) | Drew & Cole

Whole Roast Chicken (PKP 4.8L & 5.7L) | Drew & Cole

drewandcole.com

Discover and enjoy this Whole Roast Chicken (PKP 4.8L & 5.7L) recipe from Drew & Cole.

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Ingredients

  • 2 tbsp olive or cooking oil
  • 1 whole chicken up to approx 1.8kg (4.8L is appro 1.4kg max)
  • 250ml chicken stock (or water)
  • 4 whole garlic cloves (optional)
  • Salt and pepper (to taste)

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