Coconut Cream Fish Fillet - Pantry Vault

Coconut Cream Fish Fillet - Pantry Vault

pantryvault.com

This Coconut Cream Fish Fillet is a rich and creamy dish made with fish fillet, coconut cream, and spices. Perfect for a quick weeknight dinner or impressing guests with its vibrant flavors.

View full recipe on pantryvault.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pantryvault.com.

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Ingredients

  • 200g Fish Fillet
  • 200ml Coconut Cream
  • 1 Onion
  • 3 cloves Garlic
  • 1 tsp Cumin
  • 1 tsp Black Pepper
  • 1 tsp Salt
  • Chili Oil
  • 1 tbsp Coriander
  • 1 tbsp Fish Sauce

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