Roast Veggie Buddha Bowl - A better choice!

Ingredients

• 4 small potatoes, diced
• 1 medium sweet potato, diced
• 1 cup red cabbage, thinly sliced
• 2 carrots, julienned
• 1 red capsicum, thinly sliced
• 1 bunch broccolini, roughly chopped
• 1 tsp salt
• 1 tsp paprika
• 2 tbsp olive oil
• 2 cups cooked quinoa (or rice)
• ½ medium avocado, sliced
• 1 lemon, cut into quarters
• Dressing
• Sesame seeds