Pink Beet Hummus with Tahini
Introducing a delightful twist on the classic hummus: our Pink Beet Hummus. This vibrant and flavorful recipe is not only a feast for the eyes but also a treat
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at goddessall.com.
Ingredients
- 2 cups cooked beets
- 1/2 cup classic tahini (experimenting with flavors is encouraged)
- Juice of 1 lemon
- Pinch of salt
- Toppings: Fresh green herbs (dill is our top pick) & sunflower seeds
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