DATE & WALNUT LOAF - New Zealand Bakels

DATE & WALNUT LOAF - New Zealand Bakels

www.nzbakels.co.nz

Place Group 1 in a saucepan and bring to the boil for 2 minutes. Let cool then place in mixing bowl fitted with a paddle. Add Group 2 in recipe order.

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Ingredients

  • Water 0.850
  • Dates 0.450
  • Walnuts 0.225
  • BAKELS COUNTRY LOAF MIX 1.500

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