Mexican Crab Dip | SeaPak
Mexican Crab Dip with thawed SeaPak® crab cakes, cream cheese, cheddar, and green chiles. Perfect for parties! Easy recipe in 45 minutes.
Ingredients
- 1 8 oz package SeaPak® Maryland Style Crab Cakes, thawed
- 1 packet aioli sauce (included in package)
- 2 packages (8 oz each) of cream cheese, room temperature
- 1 cup shredded cheddar cheese
- 1 can (4.5 oz) chopped green chiles
- 1 tsp taco or fajita seasoning mix
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