Rolled Flatbread with Butter and Cheese (Sinori) | Saveur
This hearty Georgian farm breakfast is made from rolls of flatbread which are smothered in garlic butter and topped with plenty of fresh cheese.
Ingredients
- Two 10-oz. packages lavash, trimmed and cut into 2x10-inch strips
- 1 lb. (4 sticks) unsalted butter
- 1 garlic clove, minced (1 tsp.)
- 1 lb. (1 2/3 cups) whole-milk ricotta
- Kosher salt and freshly ground black pepper
- 2 <sup>1</sup>⁄<sub>2</sub> oz. low-moisture mozzarella, coarsely grated (½ cup)
- 2 <sup>1</sup>⁄<sub>2</sub> oz. Emmental cheese, coarsely grated (½ cup)
More Like This
Georgian Cheese and Egg Bread (Acharuli Khachapuri) | Saveur
saveur.com
Farmer Cheese Breakfast Flatbread -
lifewaykefir.com
Breakfast Flatbread - Get Cracking
getcracking.ca
Breakfast Rolls - Home Recipe Guide
homerecipeguide.com
Delicious Flatbread Recipe for Breakfast - Pantry Vault
pantryvault.com
Delicious breakfast flatbread pizza topped with eggs, bacon, cheese, and vegetables.
michiganplum.org
Sunrise Flatbread - Ginsberg's Foods
ginsbergs.com
Gluten Free Breakfast-Style Flatbread - Wholly Gluten Free
whollygf.com