ITALIAN SAUSAGE STEW - Community Kitchen

Ingredients

• 1 lb Spicy Italian Pork Sausage, casing removed
• 1 large yellow onion, roughly chopped
• 4 cloves garlic, crushed + minced
• 2 T olive oil
• 1 orange bell pepper, seeded + chopped
• 3 C baby kale, roughly chopped
• 1 (15.5 oz) can garbanzo beans, drained
• 1 (28 oz) can whole peeled tomatoes, roughly chopped
• 1 (28 oz) can fire roasted crushed tomatoes
• 4 C vegetable stock
• 3 Parmesan rinds
• 1 bunch fresh thyme
• freshly ground pepper