Vietnamese Braised tofu and mushroom recipe - GoToChef
This Vietnamese dish is a blend of sweet and saour taste. When served with rice is a complete dinner option. This dish Easy to prepare and yummy in taste is a full of protein.
Keywords
- Vietnamese Braised tofu and mushroom recipe
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Mixing bowl
Ingredients
- tofu crumbled 200 gm
- Salt according taste as per taste
- Suger 2 tbsp
- Soya sauce 1 tbsp
- Sriracha 1 tbsp
- Whole black pepper powder 1 tbsp
- Button mushroom chopped 1 cup
- Spring onions chopped for garnishing 2 tbsp
- Organic Sesame Seeds 1 tsp
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