Low Carb Brussels Sprouts with Cheese — Veggie Recipe — Diet Doctor
Brussels sprouts don't need to be dull and overcooked, but will taste deliciously good roasted in the oven with olive oil, rosemary and shaved parmesan cheese.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dietdoctor.com.
Ingredients
- 1 1/2 lbs Brussels sprouts
- 3 tbsp olive oil
- 1 tsp dried rosemary or dried thyme
- salt and pepper
- 3 oz. shaved Parmesan cheese
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