Savory Lamb Penne Pasta | DishGen Recipe
Tender ground lamb cooked with fragrant herbs in a rich tomato sauce, served over al dente penne pasta for a hearty and flavorful meal.
Ingredients
- 1 lb ground lamb
- 1 onion, diced
- 3 cloves garlic, minced
- 1 tsp dried oregano
- 1 tsp dried basil
- 1 can (14 oz) crushed tomatoes
- Salt and pepper to taste
- 12 oz penne pasta
- Grated Parmesan cheese for serving
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