Lentils and Brown Rice Blend - Better Than Bouillon
Add flavor to all your favorite dishes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.betterthanbouillon.com.
Ingredients
- 4 cups water
- 4 teaspoons Better Than Bouillon Vegetarian No Chicken Base
- 2 tablespoons butter
- .5 cup uncooked red or yellow lentils, rinsed and drained
- 1 cup uncooked wild rice blend or brown rice, rinsed and drained
- 2 teaspoons freshly grated lemon peel
- 1 medium red onion, thinly sliced
- 2 cloves garlic, finely chopped
- .25 cup chopped fresh parsley
- .25 cup dry cooking sherry or dry white wine
- 1 jar (2.5-ounce) pimientos, undrained
- season to taste with salt and pepper
More Like This
Wild Rice Stuffing - Better Than Bouillon
betterthanbouillon.com
Vegetarian Vegetable Soup - Better Than Bouillon
betterthanbouillon.com
Lentils and Brown Rice – ThinkHealthier
staging.thinkhealthier.com
Curry Flavored Red Lentils and Rice, an Easy Vegetarian Recipe.
cookingnook.com
Brown Rice and Lentils Recipe - BettyCrocker.com
bettycrocker.com
Lentil and Brown Rice Soup – Kosher Recipes | OU Kosher Certification
oukosher.org
Spicy Vegetarian Chili - Better Than Bouillon
betterthanbouillon.com
Brown Rice and Lentil Salad
hoogland.co.za