Simple white sandwich bread
A super easy to work with dough that produces a very simple white bread loaf, perfect for slicing and sandwiching.
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Ingredients
- 360 grams all-purpose flour (3 cups)
- 28 grams special dry milk or non-fat dry milk powder (3 tablespoons)
- 25 grams granulated sugar (2 tablespoons)
- 9 grams salt (1 1/2 teaspoons)
- 9 grams instant yeast (2 teaspoons)
- 57 grams melted butter (4 tablespoons)
- 227 grams warm water (1 cup)
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