Rum Cow Recipe
Here is a suggestion from Trader Vic's Book of Food and Drink when you are looking for a bit of "the hair of the dog".
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Cooking tools:
- Cocktail shaker
- Ice
- Glass
- Measuring cup
- Jigger
Ingredients
- 1 1/2 fluid ounces puerto rican rum
- 2 drops vanilla
- 1 dash nutmeg
- 1 dash Angostura bitters
- 1 cup milk
- 2 teaspoons sugar
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