Whole Wheat Penne Pasta Salad Recipe | Salad Recipe
Pasta Salad: Cook pasta according to package directions; add asparagus in last 4 minutes of cooking time. Drain and rinse in cold water. Dressing: Whisk togethe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at filippoberio.com.
Ingredients
- 10 oz whole wheat penne
- 1 bunch asparagus, trimmed and chopped
- 2 cups cherry tomatoes, halved
- 6 oz sliced salami, cut into ribbons
- 2 cups baby arugula
- 3 tbsp lemon juice
- 2 tbsp Filippo Berio Classic Pesto
- 1 tbsp Filippo Berio Robusto Extra Virgin Olive Oil
- 1/4 tsp salt
- 1/4 tsp pepper
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