Slow-Cooker Pears in Wine Recipe
These pears in wine are included in my recipe book of favorite desserts to which I turn when it’s time to choose a dessert we all like. They’re delicious. They look very appealing
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Cooking tools:
- Slow cooker
- Spider strainer
- Slotted spoon
- Peeler
- Chef's knife
- Cutting board
- Spoon
- Heat-resistant glass bowl
- Measuring cup
- Measuring spoon
Ingredients
- 3 lbs small bosc pears
- 2 cups sugar
- 2 cups Chardonnay wine (white)
- 1 1/2 cups water
- 1 vanilla pod
- 2 tablespoons lemon juice
- 2 cinnamon sticks
- 4 cardamom seeds
- 4 whole sweet cloves
- 1 star anise
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