Hearty Pea and Ham Soup Recipe: Cozy Comfort in Every Spoonful
Homemade pea and ham soup delivers comforting warmth with every spoonful. Jump in for a foolproof recipe that transforms simple ingredients into extraordinary flavor.
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Cooking tools:
- Ladle
- Serving bowl
- Pot
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
Ingredients
- 1 pound dried split peas, rinsed
- 1 pound diced ham
- 1 quart (0.95 liters) chicken stock
- 1/2 onion, diced
- 2 ribs celery, diced
- 3 cloves garlic, sliced
- 2 tablespoons butter
- 1 bay leaf
- 2 1/2 cups water
- Salt to taste
- Black pepper to taste
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