One-Pot Spinach & Sausage Lasagna Soup Recipe | RAGÚ®
Keep dinner easy with one-pot spinach and sausage lasagna soup with RAGÚ® Pasta Sauce. This soup is creamy, satisfying, and perfect for cold rainy days.
Ingredients
- 1 teaspoon olive oil
- 3 sweet Italian sausage links, removed from casings
- 1 medium onion chopped
- 3 cloves garlic, minced
- 1 jar (24 ounces) RAGÚ® Tomato Garlic & Onion Sauce
- 1 carton (48 ounces) low-sodium chicken broth
- 8 uncooked lasagna noodles
- 1 package (5 ounces) baby spinach
- ½ cup shredded Mozzarella cheese
- ½ cup Ricotta cheese
- ¼ cup thinly sliced basil leaves
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