Chicken Caesar Salad | What Dad Cooked

Ingredients

• For the salad
• 1 large roasted breast of chicken
• 1 large or two small heads of Romaine lettuce
• 2 thick slices of sourdough – or other – bread
• Olive oil
• Parmesan cheese
• For the dressing
• large pinch salt
• large pinch ground black pepper
• 1/2 clove garlic – grated
• 2 large anchovy fillets in oil
• 1/2 tsp Dijon mustard
• 1 tbs lemon juice
• 2 tbs good vinegar (ideally wine vinegar)
• 1 tsp Worcestershire sauce
• 1 large fresh organic egg yolk
• 1/2 cup virgin olive oil
• 2 tbs thick creme fraiche