Clover Roast Pear, Walnut and Feta Mousse Tart | Clover Corporate
A sweet and savoury Clove Roast Pear, Walnut and Feta Mousse Tart perfect for afternoon tea. As seen on SABC 3's Expresso Morning Show or Afternoon Express. Enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.clover.co.za.
Ingredients
- 2 pears, peeled and cut into quarters
- 1 teaspoon olive oil
- ½ roll puff pastry, gently rolled
- 1 egg, beaten
- 1 red onion, finely sliced
- 1 tablespoon butter
- 1 teaspoon sugar
- 1 teaspoon vinegar
- ½ teaspoon thyme, chopped
- 200g Clover feta cheese
- 100ml Clover milk
- 50g toasted walnuts, lightly crushed
- 1 tablespoon balsamic reduction
- Rocket to garnish
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