Garlic Parmesan Chicken Meatloaf: A Savory Twist on a Classic Dish
A savory twist on classic meatloaf using ground chicken, garlic, Parmesan, and mozzarella for a deliciously cheesy, lighter option perfect for family dinners.
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Cooking tools:
- Instant-read thermometer
- Loaf pan
- Baking sheet
- Parchment paper
- Aluminum foil
- Plastic wrap
- Freezer-safe container
- Airtight container
- Oven
- Mixing bowl
- Spatula
- Grater
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 1 1/2 lbs ground chicken
- ½ cup breadcrumbs
- ½ cup grated Parmesan cheese
- ½ cup shredded mozzarella cheese (plus extra for topping)
- 3 cloves garlic, minced
- 1 egg
- ¼ cup milk
- 1 tbsp fresh parsley, chopped
- 1 tsp Italian seasoning
- Salt
- black pepper
- Fresh parsley, chopped (for garnish)
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