Ham, mushroom & Gruyere omelette Recipe

Name: Ham, mushroom & Gruyere omelette Recipe
Total time: 12 min
Ingredients: 1½ tbsp olive oil; 2 field mushrooms (about 150 g each), cut into 7mm-thick slices; Salt and pepper, to season; 40 g unsalted butter, chopped; 1 clove garlic, finely chopped; 1 tbsp chopped flat-leaf parsley; 3 large free-range eggs; 30 g finely grated Gruyere; 1 slice leg ham (about 50 g), roughly chopped

www.newidea.com.au

With the delicious taste of gruyere cheese, this ham and mushroom omelette is an energising and tasty way to start the day

View full recipe on www.newidea.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newidea.com.au.

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