The iconic 3-Michelin-starred Misticanza dell'orto: the Santini Dal Pescatore recipe | Chef Recipes

Ingredients

• 2 large carrots
• Seasonal vegetables of your choice: green beans, green beans, broccoli, peas, celery, cherry tomatoes
• 2 medium-sized eggplants
• 1/2 tablespoon spring onion
• 2 tablespoons chopped celery
• 100 g cow's ricotta cheese
• 50 g burrata pugliese cheese
• 300 g filleted sea bream
• Mustard seeds
• Butter
• Extra virgin olive oil
• Salt and pepper
• Vinegar
• Sugar
• Egg yolks
• Ginger water