Baked Mac n Cheese
Baked Mac n Cheese recipe: Servings: 4 Serving Size: 1 cup Calories: 296.67 Fat: 9.7 g Protein: 15.8 Carb: 34.5 g Fiber: 5.3 g
Ingredients
- 6 ounces Elbow Macaroni Noodles
- 1 tablespoon Butter
- 1/8 cup All purpose flour
- 1/4 cup Onion minced
- 1 cup Skim milk
- 1/2 cup Chicken broth
- 4 ounces Reduced Fat Cheddar cheese shredded
- 1/4 cup Parmesan cheese grated
- 1/8 cup Bread crumbs
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