Crispy Buffalo Cauliflower with Ranch Drizzle
Enjoy a flavorful twist on a classic favorite with this Crispy Buffalo Cauliflower paired with a creamy, tangy Greek yogurt ranch drizzle. The cauliflower florets are coated in a light, chickpea...
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Ingredients
- 1 small head Cauliflower (~300g)
- 1/3 cup Chickpea Flour (~40g)
- 1/4 cup Unsweetened Almond Milk (~60g)
- 2 tbsp Buffalo Sauce
- 200g Nonfat Greek Yogurt
- 1/2 tsp Garlic Powder
- 1/2 tsp Onion Powder
- 1/2 tsp Paprika
- Salt and Pepper to taste
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