Peach and Goat's Cheese Napoleons Recipe | Food Network UK
This mouth-watering recipe is ready in just 45 minutes and the ingredients detailed below can serve up to 6 people.
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Cooking tools:
- Microplane
- Saucepan
- Stove
- Measuring cup
- Colander
- Mixing bowl
- Spoon
- Paper towel
- Serving platter
Ingredients
- 4 tablespoons unsalted butter (1/2 stick)
- 2 whole green cardamom pods or 1/2 stick cinnamon
- 18 dried peaches (about 14 ounces)
- 4 ounces fresh goat's cheese, softened
- 1/4 cup heavy cream
- 1 tablespoon honey, plus extra for drizzling
- 1/4 teaspoon finely grated orange zest, plus extra for garnish
- 2 tablespoons finely chopped pistachios
- Coarse sea salt, optional
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