Sweet Soy Salmon Recipe in 15 Minutes - EPPYC
This Sweet Soy Salmon Recipe delivers a sticky glaze and crispy skin. Try our Asian soy glazed salmon with a step-by-step timing guide. Ready in 15 minutes!
Ingredients
- 2 salmon fillets, 6 oz (170g) each, skin-on
- 1/2 tsp (3g) kosher salt
- 1/4 tsp (1g) black pepper
- 1 tbsp (15ml) neutral oil
- 3 tbsp (45ml) soy sauce
- 2 tbsp (42g) honey
- 1 tbsp (15ml) fresh lemon juice
- 1 tsp (5g) minced garlic
- 1 tsp (5g) freshly grated ginger
- 1/2 tsp (2.5ml) toasted sesame oil
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