Thai Style Fried Mee Hoon - Cookidoo® – the official Thermomix® recipe platform

Name: Thai Style Fried Mee Hoon - Cookidoo® – the official Thermomix® recipe platform
Total time: 30 min
Ingredients: 30 g dried shrimp; 6 fresh red chillies; 100 g shallots; 30 g fresh ginger; 10 g ground turmeric; 2 stalks fresh lemongrass; 250 g tomatoes; 50 g oil; 400 g mee hoon (rice vermicelli); 50 g fish sauce; 20 g palm sugar; ½ tbsp dark soy sauce; 200 g English cabbage; 450 - 500 g water; 150 g medium-sized prawns; 2 torch lily buds

cookidoo.co.uk

Thai Style Fried Mee Hoon - enjoy authentic flavors with dried shrimp, lemongrass, and kaffir lime leaves. Perfect for Thermomix® users. Sign up for free to access over 100,000 recipes!

View full recipe on cookidoo.co.uk

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at cookidoo.co.uk.

Share this recipe:

Cooking tools:

Food processor
Blender
Wok
Skillet
Chef's knife
Cutting board
Kitchen scale
Measuring spoon
Colander
Pot
Wooden spoon
Tongs
Mixing bowl
Citrus press
Stove
Serving platter

Ingredients

30 g dried shrimp
6 fresh red chillies
100 g shallots
30 g fresh ginger
10 g ground turmeric
2 stalks fresh lemongrass
250 g tomatoes
50 g oil
400 g mee hoon (rice vermicelli)
50 g fish sauce
20 g palm sugar
½ tbsp dark soy sauce
200 g English cabbage
450 - 500 g water
150 g medium-sized prawns
2 torch lily buds

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

Thai Style Fried Mee Hoon - Cookidoo® – the official Thermomix® recipe platform

Ingredients

Ready to cook this?

More Like This