Tom Yam Mee Hoon - Cookidoo® – the official Thermomix® recipe platform

Name: Tom Yam Mee Hoon - Cookidoo® – the official Thermomix® recipe platform
Ingredients: 200 g mee hoon (rice vermicelli); 20 g garlic cloves; 20 g shallots; 20 g dried shrimp; 40 g tom yam paste; 2 stalks fresh lemongrass; 40 g cooking oil; 6 kaffir lime leaves; 20 g fish sauce; 10 g sugar; 300 g water; 80 g carrot; 150 g English cabbage; 1 fresh red chilli; 1 tsp chicken stock powder; 1 sprig fresh coriander leaves

cookidoo.thermomix.com

Indulge in the zesty flavors of Tom Yam Mee Hoon, a quick and easy 30-minute dish perfect for Thermomix® users.Rated 4.5 with 52 reviews, this recipe serves 3 and bursts with lemongrass and kaffir...

View full recipe on cookidoo.thermomix.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at cookidoo.thermomix.com.

Share this recipe:

Cooking tools:

Kitchen scale
Chef's knife
Cutting board
Mixing bowl
Colander
Wok
Stove
Wooden spoon
Measuring spoon
Measuring cup
Serving bowl

Ingredients

200 g mee hoon (rice vermicelli)
20 g garlic cloves
20 g shallots
20 g dried shrimp
40 g tom yam paste
2 stalks fresh lemongrass
40 g cooking oil
6 kaffir lime leaves
20 g fish sauce
10 g sugar
300 g water
80 g carrot
150 g English cabbage
1 fresh red chilli
1 tsp chicken stock powder
1 sprig fresh coriander leaves

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

Tom Yam Mee Hoon - Cookidoo® – the official Thermomix® recipe platform

Ingredients

Ready to cook this?

More Like This