Turmeric Egg Salad by EvelynMarie
This is a delicious twist on the traditional egg salad. I love this as an easy lunch that I can prep ahead of time!
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Pot
- Stove
Ingredients
- 2 whole Eggs
- 1/4 cup Avocado Oil Mayonnaise
- 1/2 Tbsp Dijon Mustard
- 1/4 cup Celery
- 1/4 tsp Turmeric
- 1/4 tsp Black Pepper
- 1/4 tsp Paprika
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