Cassava Potstickers | Bob's Red Mill Natural Foods
These delicious potstickers are made with gluten free, grain free cassava flour and filled with a mixture of finely chopped pork, mushrooms, cabbage and…
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Cooking tools:
- Stand mixer
- Rolling pin
- Nonstick skillet
- Saucepan
- Baking sheet
- Mixing bowl
- Spatula
- Measuring spoon
- Measuring cup
- Parchment paper
- Plastic wrap
- Stove
Ingredients
- 2 cups Cassava Flour
- ½ cup Tapioca Starch
- ½ cup Potato Starch
- 1 ½ tsp Kosher Salt
- 2 Tbsp Oil
- 2 cups Hot Water
- 1 Tbsp Sesame Oil
- ½ lb Ground Pork
- ½ cup chopped Shiitake Mushrooms
- 1 cup shredded Napa Cabbage
- 1 cup Shredded Carrots
- ½ cup minced Scallions
- 2 Tbsp Tamari
- 1 tsp fresh Ginger Paste
- 2 tsp toasted Sesame Seeds
- ¼ tsp Red Pepper Flakes
- 4 Tbsp Vegetable Oil, divided
- 1 ⅓ cups Water, divided
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