Watermelon Hazelnut Strawberry Trifle | Tate and Lyle Sugars
www.wearetateandlylesugars.com
A contemporary and easy to make take on traditional trifle that’s sure to wow your guests. View our recipe today.
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Ingredients
- 100 g Strawberries
- 50 g Pomegranate seeds
- 100 g Digestive biscuits
- 100 g Tate & Lyle Fairtrade Pure Cane Caster Sugar
- 300 ml Double cream
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