Sausage Stuffed Cornbread | Just A Pinch Recipes

Name: Sausage Stuffed Cornbread | Just A Pinch Recipes
Total time: 40 min
Ingredients: ## FOR THE CORNBREAD:; 2 cup(s) yellow or white cornmeal; 1/2 cup(s) sifted flour; 1 teaspoon(s) baking powder; 3/4 teaspoon(s) salt; 1 egg, lightly beaten; 2 cup(s) buttermilk *see my note at bottom of recipe; 2 tablespoon(s) butter or vegetable oil (i used butter); ## SAUSAGE LAYER; 1/2 pound(s) mild sausage; 1/2 - medium onion, chopped; 1 medium pepper, chopped (i used poblano and cubanelle, but green would work fine); 1 medium fresh jalapeno, seeded, ribbed & finely chopped; 1 1/2 cup(s) grated cheddar or colby jack

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Oh my goodness!! I just made this tonight for the first time. We savored every bite!! If you can get your hands on fresh mild sausage, it works beautifully in t

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.

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Ingredients

## FOR THE CORNBREAD:
2 cup(s) yellow or white cornmeal
1/2 cup(s) sifted flour
1 teaspoon(s) baking powder
3/4 teaspoon(s) salt
1 egg, lightly beaten
2 cup(s) buttermilk *see my note at bottom of recipe
2 tablespoon(s) butter or vegetable oil (i used butter)
## SAUSAGE LAYER
1/2 pound(s) mild sausage
1/2 - medium onion, chopped
1 medium pepper, chopped (i used poblano and cubanelle, but green would work fine)
1 medium fresh jalapeno, seeded, ribbed & finely chopped
1 1/2 cup(s) grated cheddar or colby jack