Hot Tamale Bake
This is one hot tamale... literally! Hot Tamale Bake serves up a beefy, spicy mixture that excites, without becoming overpowering, in a tender, summery-sweet, and cheesy corn breading! It's like...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at cookingprofessionally.com.
Cooking tools:
- Dutch oven
- Baking dish
- Oven
- Stove
- Mixing bowl
- Whisk
- Measuring cup
- Spoon
- Fork
Ingredients
- 2 pounds ground beef
- 2 cups poblano peppers, diced
- 1 teaspoon salt
- 1 (16-ounce) jar salsa
- 1/2 teaspoon dried oregano
- 1 teaspoon ground dried chipotle pepper powder
- 2 (8.5-ounce) boxes dry corn muffin mix, divided
- 2 eggs, divided
- 2/3 cup milk, divided
- 4 ounces cheddar cheese, shredded, divided
- 4 ounces Monterey Jack cheese, shredded, divided
- 8 ounces frozen corn, thawed
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
You-Love-Tamales Bake
cookingprofessionally.com
One-Pan Tamale Bake
recipereader.com
Tasty Tamale Casserole
recipesaver.com
Tex-Mex Tamale Casserole
cookingprofessionally.com
One Pork Tamale Bake
commandcooking.com
Crock Pot Tamale Bake on BakeSpace.com
bakespace.com
Chicken Tamale Bake
karisrecipes.com
Texas Tamale Pie with Cornbread Topping
saladinajar.com