Domatesli Karides Sote (Shrimp & Tomatoes-Turkish) | Just A Pinch Recipes

Domatesli Karides Sote (Shrimp & Tomatoes-Turkish) | Just A Pinch Recipes

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Saute the onion with butter in a large skillet over medium high heat for about 5 minutes. Add the garlic, tomato, sugar, basil, parsley, bay leaf and peppercorns. Reduce heat...

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Ingredients

  • 1 pound(s) medium shrimp, peeled and deveined
  • 4 tablespoon(s) butter
  • 2 medium onions, chopped
  • 2 clove(s) garlic, minced and crushed with a little salt
  • 2 can(s) (14.5 oz. each) diced tomatoes, drained
  • 1 teaspoon(s) sugar
  • 2 tablespoon(s) fresh basil, chopped
  • 2 tablespoon(s) fresh parsley, chopped
  • 2 - bay leaves
  • 2 teaspoon(s) whole black peppercorns, crushed lightly
  • - salt and pepper, to taste

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