OGGS X DOISY & DAM - Dam Good Brownie - OGGS®
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.loveoggs.com.
Ingredients
- 110g dark chocolate, broken into pieces
- 1 tbsp instant coffee mixed with 50ml boiling water
- 110g margarine, at room temperature
- 100ml OGGS® Aquafaba
- 110g light brown soft sugar
- 110g caster sugar
- 1 tsp vanilla extract
- 210g plain flour, sifted
- 40g cocoa powder, sifted
- 1 tsp baking powder
- 60g Doisy and Dam Snaps
- 200g Doisy and Dam Almond Butter Cups
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