Fig, Parma ham and rocket crepes with a balsamic reduction – Food & Home Magazine
Ingredients - PANCAKES - 120g (1 cup) cake flour, sifted - 5ml (1tsp) baking powder - 2,5ml (½ tsp) salt - 2 large eggs - 190ml (¾ cup) milk - 190ml (¾ cup)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodandhome.co.za.
Ingredients
- PANCAKES
- 120g (1 cup) cake flour, sifted
- 5ml (1tsp) baking powder
- 2,5ml (½ tsp) salt
- 2 large eggs
- 190ml (¾ cup) milk
- 190ml (¾ cup) water
- 5ml (1 tsp) lemon juice
- 125ml (½ cup) vegetable oil
- BALSAMIC GLAZE
- 190ml (¾ cup) balsamic vinegar
- 60ml (¼ cup) sugar
- FILLING
- 250ml (1 cup) flavoured cream cheese
- 16 slices of Parma ham
- 8 fresh figs, quartered
- rocket leaves
More Like This
Parma Ham Pancakes -
foodepedia.co.uk
Wholemeal Pancakes with Parma Ham, Ricotta, Rocket and Pesto Recipe | Food Network UK
foodnetwork.co.uk
Pancakes with Parma ham and asparagus Archive
beebrecipes.co.uk
Pancakes with Ham Recipe - Great British Chefs
greatbritishchefs.com
Cheesy Ham, Leek, and Asparagus Pancakes – Food & Home Magazine
foodandhome.co.za
Parmesan pancakes stuffed with ham,leeks and mozzarella – Food & Home Magazine
foodandhome.co.za
Pancakes with Salted Caramel Topping
maisonamarella.ch
RECIPE: Easy pancakes - BAM Become A Master
bamchocolate.com