Raspberry Fudge Torte Recipe - Pillsbury.com
With its pretty pink topping on a chocolate cake base, this dessert serves 12 in spectacular fashion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Ingredients
- 1 box chocolate fudge cake mix with pudding
- 1 container (8 oz) sour cream
- 3/4 cup water
- 1/3 cup oil
- 1 teaspoon vanilla
- 3 eggs
- 1 cup miniature semisweet chocolate chips
- 1 package (10 oz) frozen raspberries in syrup, thawed
- 2 tablespoons sugar
- 4 teaspoons cornstarch
- 1/2 cup whipping cream, whipped
- 3/4 cup chocolate creamy ready-to-spread frosting
- 1/2 pint (1 cup) fresh raspberries
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