Raspberry Fudge Torte Recipe: How to Make It
This special-occasion cake impresses all who see and taste it. People are surprised to hear that this torte starts with a simple cake mix—they're sure I bought it at a bakery. —Julie Hein, York,...
Keywords
- chocolate raspberry torte
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 package devil's food cake mix (regular size)
- 1 cup sour cream
- 3/4 cup water
- 3 large eggs, room temperature
- 1/3 cup canola oil
- 1 teaspoon vanilla extract
- 1 cup miniature semisweet chocolate chips
- GANACHE:
- 1 cup semisweet chocolate chips
- 1/2 cup heavy whipping cream
- 1 tablespoon butter
- RASPBERRY CREAM:
- 1 package (10 ounces) frozen sweetened raspberries, thawed
- 3 tablespoons sugar
- 4 teaspoons cornstarch
- 1/2 cup heavy whipping cream, whipped
- Optional: Fresh raspberries and mint, and confectioners' sugar
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