Glazed Roast Turkey | Redpath Sugar

Ingredients

• 1 8-12 lb (3632 g to 5448 g) turkey (fresh or thawed from frozen), giblets and neck removed from the cavity
• 2 tbsp (17 g) kosher salt
• 1 tbsp (14 g) Redpath® Dark Brown Sugar
• 1 tbsp (2 g) fresh sage, finely chopped
• 2 tsp (2 g) fresh thyme, finely chopped
• 2 tsp (2 g) fresh rosemary, finely chopped
• ½ tsp (1 g) black pepper, preferably freshly ground
• ¾ cup (188 ml) chicken stock
• ½ cup (113 g) butter, unsalted
• ¼ cup (54 g) Redpath® Dark Brown Sugar
• 1 tbsp (15 ml) honey
• 8 pcs (9 g) lemon or orange zest, wide strips
• 2 tsp (4 g) smoked paprika
• 1 tsp (6 g) garlic powder
• 1 tsp (3 g) onion powder