Lasagne Made Lite with Turkey and Winter Greens

Name: Lasagne Made Lite with Turkey and Winter Greens
Ingredients: 1 large yellow onion, diced into 1/2; 3 large cloves of garlic, finely minced; 3 large carrots, peeled and diced; 2 tsp. dried oregano or other dried Italian seasoning; 1 1/2 Tbsp. tomato paste; 2 lb. ground turkey or another ground meat of your choice; 1 large 24 ounce can of tomato puree; 2 cups skim Ricotta cheese; 1/2 cup skim mozarella cheese + 1/2 cup for top layer; 1 large egg; 1 large bunch of kale, swiss chard, or another leafy winter green of your choice. Leaves removed and stems disposed of.; 1 package of lasagne sheets, I prefer no boil to reduce time but any kind will work; salt and pepper for seasoning

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Ingredients

1 large yellow onion, diced into 1/2
3 large cloves of garlic, finely minced
3 large carrots, peeled and diced
2 tsp. dried oregano or other dried Italian seasoning
1 1/2 Tbsp. tomato paste
2 lb. ground turkey or another ground meat of your choice
1 large 24 ounce can of tomato puree
2 cups skim Ricotta cheese
1/2 cup skim mozarella cheese + 1/2 cup for top layer
1 large egg
1 large bunch of kale, swiss chard, or another leafy winter green of your choice. Leaves removed and stems disposed of.
1 package of lasagne sheets, I prefer no boil to reduce time but any kind will work
salt and pepper for seasoning